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Today Watch Explore When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Explore Food And Drink Save Recipe from food.com Kelly Dawley 184 followers More information Creamed Spinach from Lawry’s Prime Rib (House of Prime Rib | Food.comFind this Pin and more on Main dishes maybe by Kelly Dawley. House Of Prime Rib Rib House Creamed Spinach White Sauce Cream Sauce Rib 1 Prime Rib Recipe Bechamel More information Creamed Spinach from Lawry’s Prime Rib (House of Prime Rib | Food.comFind this Pin and more on Main dishes maybe by Kelly Dawley. Ingredients
Meat 3 slices Bacon Produce 1 Garlic clove 1 Onion, medium 1 lb Spinach, fresh Baking & Spices 2 tbsp Flour 1 dash Salt and pepper Dairy 2 tbsp Butter 1 cup Whole milk Make it More like thishttps://www.copymethat.com/r/C3icWqZiZ/creamed-spinach-from-lawrys-prime-rib-ho/ 11952339 U1TBcH8 C3icWqZiZ Creamed Spinach from Lawry's Prime Rib (House of Prime Rib Ingredients
Steps Directions at geniuskitchen.com Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free! Lawry’s Creamed Spinach is a popular side dish served at The Prime Rib restaurant in Beverly Hills. It’s creamy and flavored with bacon, onion, and garlic. Make some of the most delicious ways to enjoy spinach at home. Lawry’s Creamed Spinach is served at Lawry’s The Prime Rib restaurant. Creamed spinach is a steakhouse favorite side dish that pairs perfectly with any good cut of beef. This special keto creamed spinach recipe is the one made famous by Lawry’s. This is a favorite of our family at Christmas, but you can make it at home any time. It’s easy to make and very tasty. I just adore a good piece of steak cooked to medium rare and served with creamy, perfectly-seasoned, bacon-y creamed spinach. This frozen spinach recipe combines spinach with a rich base of bacon, onion, and more than a hint of garlic, making for a wonderfully hearty take on this classic creamed spinach dish. It’s great served on its own and is the perfect side dish to accompany a great steak or slab of prime rib. You can also serve it with chicken, ham, lamb, seafood, or seriously, anything else that takes your fancy!
Tips for Making Creamed Spinach
This copykat spinach recipe uses Lawry’s Seasoned Salt, a special blend of salt, spices, and herbs that adds a unique flavor not just to this creamed spinach dish but also to baked potatoes, mashed potatoes, French fries, hash browns or any other potato side dish. It’s well worth having in your pantry. Frozen spinach is so easy to work with, check out more spinach recipes. Can You Make This Creamed Spinach Ahead of Time?Yes, make it the day before and reheat if you want to have a fuss-free dinner. It tastes even better the next day! Add a little more milk to smooth it back out and warm it up in the oven – thanks to one of my readers for this tip. IngredientsHere’s what you need to make creamed spinach:
How to Make Lawry’s Creamed Spinach
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Calories: 121kcal | Carbohydrates: 9g | Protein: 6g | Fat: 6g | Saturated Fat: 2g | Cholesterol: 13mg | Sodium: 733mg | Potassium: 359mg | Fiber: 2g | Sugar: 3g | Vitamin A: 8410IU | Vitamin C: 4.6mg | Calcium: 162mg | Iron: 1.6mg I recreate your favorite restaurant recipes, so you can prepare these dishes at home. I help you cook dinner, and serve up dishes you know your family will love. You can find most of the ingredients for all of the recipes in your local grocery store. Stephanie is the author of CopyKat.com's Dining Out in the Home, and CopyKat.com's Dining Out in the Home 2. Reader Interactions |